Lehninger Principles of Biochemistry (IE)

204-8149/9781319381493

ISBN

9781319381493

作者/出版社

Nelson / Macmillan

出版年代/版次

2021/8

定價NT$ 2,950
NT$ 2,803
數量
庫存不足

重量:2.2kg  頁數:1204   裝訂:平裝 開數: 27.5 x 21.6 cm 印刷:彩色

Available for the first time in Achieve, the definitive reference text for biochemistry Lehninger Principles of Biochemistry, 8e helps students focus on the most important aspects of biochemistry- the principles! Dave Nelson, Michael Cox, and new co-author Aaron Hoskins identify the most important principles of biochemistry and direct student attention to these with icons and resources targeted to each principle.

The 8th edition has been fully updated for focus, approachability, and up-to-date content. New and updated end-of-chapter questions -all available in the Achieve problem library with error-specific feedback and thorough solutions.  These questions went through a rigorous development process to ensure they were robust, engaging and accurate.

Lehninger Principles of Biochemistry, 8e continues to help students navigate the complex discipline of biochemistry with a clear and coherent presentation.  Renowned authors David Nelson, Michael Cox, and new co-author Aaron Hoskins have focused this eighth edition around the fundamental principles to help students understand and navigate the most important aspects of biochemistry.  Text features and digital resources in the new Achieve platform emphasize this focus on the principles, while coverage of recent discoveries and the most up-to-date research provide fascinating context for learning the dynamic discipline of biochemistry.

Achieve supports educators and students throughout the full range of instruction, including assets suitable for pre-class preparation, in-class active learning, and post-class study and assessment. The pairing of a powerful new platform with outstanding biochemistry content provides an unrivaled learning experience.


CONTENTS in Brief


Preface viii

1. The Foundations of BiochemistryI
2. Water, the Solvent of Life
3. Amino Acids, Peptides, and Proteins

4. The Three-Dimensional Structure of Proteins

5. Protein Function

6.Enzymes

7. Carbohydrates and Glycobiology

8.Nucleotides and Nucleic Acids

9. DNA-Based Information Technologies

10. Lipids

11. Biological Membranes and Transport

12. Biochemical Signaling

13. Introduction to Metabolism

14.Glycolysis, Gluconeogenesis, and the Pentose Phosphate Pathway

15. The Metabolism of Glycogen in Animals

16.The Citric Acid Cycle

17. Fatty Acid Catabolism

18. Amino Acid Oxidation and the Production of Urea

19. Oxidative Phosphorylation

20. Photosynthesis and Carbohydrate Synthesis in Plants

21. Lipid Biosynthesis

22. Biosynthesis of Amino Acids, Nucleotides, and Related Molecules

23.Hormonal Regulation and Integration of Mammalian Metabolism

24. Genes and Chromosomes

25. DNA Metabolism

26. RNA Metabolism
27. Protein Metabolism

28. Regulation of Gene Expression